Lipids are broadly defined as any fat-soluble (lipophilic), naturally-occurring moleculoes, such as fats, oils, waxes, cholesterol, sterols, fat-soluble vitamins (such as vitamins A, D, E and K), monoglycerides, diglycerides, phospholipids, and others. The main biological functions of lipids include energy storage, acting as structural components of cell membranes, and participating as important signaling molecules.
Villi (OMG so GROSS!!!!!!!!!!!!!)
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